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Welcome to Cabuche

Cabuche, nestled in the heart of Oaxaca, offers an authentic dining experience that embodies local flavors and culinary traditions. This charming eatery is known for its cozy atmosphere, inviting guests to savor dishes like their renowned pozole and exquisite enchiladas con mole. Each meal is crafted with fresh, high-quality ingredients, ensuring bold taste and delightful presentations that leave a lasting impression. Diners appreciate the attentive service and the peaceful setting, making it a perfect spot to unwind. With its cash-only policy and focus on traditional recipes, Cabuche beckons food lovers to discover the true essence of Oaxacan cuisine.

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About

Cabuche

Welcome to Cabuche, an authentic gem nestled in the vibrant heart of Oaxaca de Juárez, Mexico. Located at Miguel Hidalgo 1017, this charming eatery offers a sanctuary of delightful flavors and a cozy atmosphere that invites you to linger and savor every bite. With a dedication to utilizing fresh, high-quality ingredients, Cabuche stands out as a must-visit spot for both locals and travelers alike.

The warmth and comfort of the interior make it an appealing destination for those seeking respite from the bustling streets of the city. As one customer, Kamila Jodko, aptly noted, the ambiance is "super cozy and quiet," making it the perfect place to enjoy a meal. From delicious tacos to rich pozole, Cabuche’s menu is a celebration of the region's culinary heritage.

Among the highlights of Cabuche's offerings is its exquisite Burrito con Pollo and Enchiladas con Mole. Visitors rave about the mole, with one enthusiastic diner proclaiming it "might even be the best we've tasted in Oaxaca!" This speaks volumes about the careful preparation and authentic flavors that define Cabuche’s approach to cooking.

  • Shrimp Tacos: A crowd favorite, the shrimp tacos are generous in size, featuring plump, meaty shrimp encased in light, crispy batter. A seafood delight at an unbeatable price of 70 pesos.
  • Pozole: A traditional dish that captures the essence of Oaxacan comfort food, recommended by multiple satisfied guests.
  • Agua Tamarindo: The house-made tamarind drink is a delightful complement to any meal, refreshing and full of flavor.

What truly sets Cabuche apart, besides its delectable dishes, is its commitment to customer satisfaction. The staff is known for their friendly service, accommodating even non-Spanish speakers and ensuring that every visitor feels welcomed. With all menu items priced reasonably—around MX$10 per dish—the restaurant provides exceptional value for the authentic culinary experience it delivers.

As noted by customers like Milli Howard, Cabuche’s charm lies not only in its food but also in the care with which it serves its patrons. It is, however, important to remember that the establishment operates on a cash-only basis. This small detail will ensure you are well-prepared to enjoy an unforgettable meal at one of Oaxaca's finest culinary destinations.

If you're in Oaxaca, don’t miss out on the experience that is Cabuche—a place where flavors come alive and every dish tells a story. You’ll leave with a satisfied palate and heartfelt memories of your Oaxacan adventure.

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